Broccoli
We love broccoli because:
Broccoli is high in lutein and zeaxanthin, both are important nutrients for eye health helping to prevent age related degeneration and retinal oxidation
Broccoli is a great source of fibre, when we eat fibre bacteria helps digestion by breaking down the fibre to be absorbed by the body. A by product of this process are short chained fatty acids. Short chain fatty acids provide energy, stimulate intestinal movement and have an anti inflammatory effect
Broccoli contains vitamin K and calcium which are both great for bone health
Broccoli is a source of immunity boosting vitamin C
Broccoli gives us potassium, an electrolyte important for many processes including cell and nerve function
NOTE: Photo shows broccoli with tofu and pumpkin seeds